Meeting wrap-up 2/17/10

First off thanks to Thom, Jeff, Glen, and Randy for the use of their great shop, Tim for the presentation, Dylan for the bitchen TV that allowed us all to see what was going on. Jeremy for the food, Bill for the new faces, and the committee members for doing all the actual work.

ProMash tutorial (Tim K)
Highlights- PM has individual calculators, and inventory functions (this will be great for the club), ability to share recipes.

I'm toying with the idea of doing two educational presentations at the next meeting 1. judging etiquette. 2. keg rebuilding email me bmarlowe9@hotmail.com and let me know if this is too much.

Business

Committee Report:

Club Brew System:
The burners are in, and we'll be having a work party on Sunday.

Quarterly Comp (Thanks to Don G. for running the event, and Tim K for organizing)
Jen's house The web site will be updated shortly
Entries due at the brew shop by the close of business on 3/5.

Judging and steward volunteers: One steward is still needed contact Tim k or Brian

SpringFling:
Entries due at the Brew Shop by the close of business on 4/17, Comp will be held at the Lutheran Church on Brosterhouse. More details to follow.

KLCC Competition results: Our very own Maura, Tom G, and Brett walked away with ribbons (congratulations guys, and gal)

Group Brews
March: Jenn Kopp (also the Quarterly comp judging and results)
Head Brewer: Jen Kopp; Assistant Brewer:____________

April: Curtis E. (smoked fish, please)
May: Jerry O.

Welcome new faces (Bill)
Not only does COHO welcome Bill's new recruits we rig the raffle so they win.

Food: Again huge thanks to Jeremy for bringing the grub. Lets do food potluck style in the future, volunteers_________ (that means you).

Thanks for bringing your own glass/mug, paying your dues, and being a great group to spend a Wednesday evening with.